Green Valley Moong Whole 1 kg

Moong dal, also known as green gram, is a type of lentil that is often used in Indian cuisine. It is considered to be one of the healthiest foods you can eat. Moong dal is a protein-rich food that is an excellent source of iron, folate, magnesium, copper, and zinc. This variety of lentil can be prepared in many different ways, including soups, curries, and chutneys.